Menu 11/1 - 11/8

Posted by Matthew Kluge on November 02, 2020 0 Comments

Happy Fall!

Our delicious Flavor of the Week, Pineapple Upside Down Cake, is a vanilla bean cake with pineapple-brown sugar filling, pineapple-molasses cream cheese frosting, and a maraschino cherry on top.

Our gluten-free Flavor of the Week is Pumpkin, and for a limited time, we also have Butterscotch!

To order, you can stop by, call, or order online during our hours of operation:

Monday through Saturday 11 a.m. - 6 p.m.
Sunday 12 - 5 p.m.

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