Menu 3/1 - 3/7
Posted by Matthew Kluge on March 01, 2021 0 Comments
Cool and sweet, our treat of the week is Thin Mint! We top our chocolate cake with chocolate mint cream cheese frosting and roll it in crushed up Thin Mints.
Our gluten free Flavor of the Week is Wendy's Red Velvet.
Stop in to try these specials through Sunday!
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